Freeze

Apple A-Peel

By Sherry K on October 15th, 2013

It’s Zippy Tip Tuesday!

Every Tuesday on Facebook, I hold a party that features the same ingredient that I have used for my Zippy Tip video of the week. All of my blogging friends share their recipes that include that particular ingredient. It’s a cool thing for everyone, because all […]

Continue reading Apple A-Peel

Gingered Carrot Ice Cream

By Sherry K on September 5th, 2013

S.O. and I had the loveliest time dining at our friend Lynn’s last week. Lynn just loves to “put on the dog” when it comes to fixing a good meal. Back in the day, she worked at a junior high school as a Home Economics teacher. So preparing […]

Continue reading Gingered Carrot Ice Cream

Freeze Bacon in Single Servings

By Sherry K on August 27th, 2013

It’s Zippy Tip Tuesday!

As tempting as it may be to devour an entire pound of bacon in one setting, there are times when we want to freeze some for later.

But putting an entire slab in the freezer means having to use the full amount […]

Continue reading Freeze Bacon in Single Servings

Fresh Blueberry Sweet Corn Ice Cream

By Sherry K on July 25th, 2013

I entertained a lovely group of nice young ladies (grades 5-9) at a fine arts camp this week, and at the end of my presentation, one of them asked how long it takes me to compose a piece of music.

I said it varies.

Sometimes […]

Continue reading Fresh Blueberry Sweet Corn Ice Cream

Fresh Strawberries

By Sherry K on June 11th, 2013

It’s Zippy Tip Tuesday!

I figured since I’ve been churning out so many strawberry recipes here lately, it was time to feature them as a Zippy Tip.

After all, they’re juicy, they’re sweet, and they smell better than the finest cologne. I’ve referred to them […]

Continue reading Fresh Strawberries

Rhubarb Basics

By Sherry K on June 4th, 2013

It’s Zippy Tip Tuesday!

As mentioned in my Strawberry Rhubarb Crumble Parfait post, I was never really too fond of rhubarb in the past.

But because of the extreme tastiness of my neighbor Debbie’s mom’s strawberry rhubarb pie, and a little ingenuity on my part (plus […]

Continue reading Rhubarb Basics

Strawberry Rhubarb Crumble Parfait

By Sherry K on May 30th, 2013

As a kid, I was not a rhubarb fan.

Heck, what am I saying. As an ADULT, I was never a rhubarb fan.

Anything that requires copious amounts of sugar in order to just be edible didn’t seem appealing to me. And when I did […]

Continue reading Strawberry Rhubarb Crumble Parfait

Fresh Apricots

By Sherry K on May 28th, 2013

It’s Zippy Tip Tuesday!

As I mentioned in my post for Strawberry Apricot Swirl Ice Cream last week, some beautiful golden apricots caught my eye at the store, and I just had to use them. They made such an incredibly bright complement (both in color and flavor) to the sweet fresh […]

Continue reading Fresh Apricots

Strawberry Apricot Swirl Ice Cream

By Sherry K on May 23rd, 2013

I’m warning all of us now, I might just have to go a little ice cream slap happy this summer. Some of us may recall that I got a new ice cream maker awhile back, after thwarting off the purchase because I was afraid I’d eat too much ice […]

Continue reading Strawberry Apricot Swirl Ice Cream

Ice Cream Tips

By Sherry K on March 4th, 2013

It’s Zippy Tip Tuesday!

As luck would have it, I am still down with this crummy bug that has kicked my butt royally. Both strep and flu tests came back negative, so I was handed a prescription for Tamiflu and sent on my not-so-merry way. When I asked if the Tamiflu […]

Continue reading Ice Cream Tips