Recipes, Cooking Instruction and Culinary Videos by Sherry K - Jazzy Gourmet

Roast Vegetables for Soup

By Sherry K, on March 12th, 2013

It’s Zippy Tip Tuesday!

Today’s Zippy Tip comes to us from Irene, who lives in South Bend, Indiana. She used to add frozen veggies to her soups, but one day she tried roasting them instead. Her result? The flavor of her soup was “SO much better”!

Roast Vegetables for Soup

Ice Cream Tips

By Sherry K, on March 4th, 2013

It’s Zippy Tip Tuesday!

As luck would have it, I am still down with this crummy bug that has kicked my butt royally. Both strep and flu tests came back negative, so I was handed a prescription for Tamiflu and sent on my not-so-merry way. When I asked if the Tamiflu […]

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Adjustable Measuring Cup

By Sherry K, on February 28th, 2013

Well, I’m still a bit under the weather this week, so I thought it would be a good opportunity to pull out another video from the archives. This time though, I’m posting a video from my Gadget Goldmine series that features the adjustable measuring cup.

I’m […]

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Tearlessly Chop Onions

By Sherry K, on February 26th, 2013

It’s Zippy Tip Tuesday!

As I lie here in bed with a bad case of chills and a pain that feels like I’m swallowing razor blades, I realize that the final voiceover editing that I was going to be doing for todays’s Zippy Tip video is just not going to […]

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Phyllo (Fill-o) My Cup Bar

By Sherry K, on February 21st, 2013

The other night, we had our friend Michelle over for a VERY important basketball game. Ya see, Indiana University was playing Michigan State, and it was a HUGE match-up, since they are 1 and 2 in the Big 10, respectively. More importantly, my S.O. and I are IU alums, […]

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Working with Phyllo Dough

By Sherry K, on February 19th, 2013

It’s Zippy Tip Tuesday!

Phyllo dough is such a versatile asset to the kitchen.

Its crispy, crunchy texture lends itself nicely to any savory or sweet applications, and it works nicely in both healthy and decadent creations. For an example of phyllo dough used in a […]

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Cherry Lime Truffle Cups

By Sherry K, on February 14th, 2013

And Behind the Curtain Dessert Challenge!

It’s funny how inspiration comes in different forms. As a composer, I see inspiration all around me — in colors, textures, emotions and other elements of our everyday existence. For instance, I can hear a certain rhythm in the sound of children playing […]

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How to Soften Honey

By Sherry K, on February 12th, 2013

It’s Zippy Tip Tuesday!

How many times have we reached for the honey, only to discover that it had crystalized? If it’s in a glass jar, all we have to do is pop it in the microwave. But those cute little plastic bears can meet their demise in […]

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Choco-Chili Chicken Wings

By Sherry K, on February 7th, 2013

Every Sunday evening, my S.O. and I have “splurge night”, where we allow ourselves to have something a bit (OK, maybe a lot) more decadent than our usual weekday fare.

So why Sunday, you may ask? Well, we have tried putting splurge night on Friday or Saturday, […]

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