Pork

Chim Chimichurri Pizza

By Sherry K on August 29th, 2013

Summer isn’t over till the last zucchini or yellow squash has been sliced, shredded, pickled, grilled, stuffed or pulverized. And since we’re all pretty aware that I have done my duty to give us some new ideas in this category (Can we say Chocolate Cherry Zucchini Cake, Corn-berry […]

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Savory Ham and Swiss Cornbread Bake

By Sherry K on April 4th, 2013

With my one year blogiversary approaching in over a week, I find it fitting that I should share another skillet cornbread recipe.

As I described in my inaugural post, Garlicky Shrimp and Spinach Cornbread, my whole passion for recipe development started when I was chosen to be […]

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Pork and Eggs Breakfast Sandwich

By Sherry K on January 31st, 2013

Nothing says Saturday morning like a big breakfast:

pancakes topped with fruit, nuts and maple syrup

omelettes busting at the seams with meat, veggies and cheese

fried taters, bacon and onions

crepes stuffed with cheese and fruit (such as my Chocolate Crepes with […]

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Chili Con Fixin’s

By Sherry K on October 4th, 2012

There’s a tradition in our family during the fall and winter months, where we all gather down at my grandma’s house and eat chili. I am in charge of bringing the chili, and everybody else brings the “fixin’s”.

What are fixin’s?

Well, that depends on […]

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Plum Good Meatloaf

By Sherry K on July 6th, 2012

I’m not much of a steak eater. When someone talks about the joys of a thick juicy steak, I tend to not share the same passion.

However!

If you were to put a thick juicy slice of meatloaf on my plate, you’d have my […]

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Lasagna Burger

By Sherry K on June 1st, 2012

Have you ever had a hankering for lasagna in the summertime, but didn’t feel like heating up the oven to make it? Me neither, so that’s why I came up with my Lasagna Burger.

It has all the comforting cheesy, tomato-ey flavor of lasagna, but is more […]

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