S.O. and I had the loveliest time dining at our friend Lynn’s last week. Lynn just loves to “put on the dog” when it comes to fixing a good meal. Back in the day, she worked at a junior high school as a Home Economics teacher. So preparing […]
Continue reading Gingered Carrot Ice Cream
My best childhood memories involve standing around my grandma’s homemade ice cream maker at family gatherings.
She’d pack the ice and salt around the canister, plug it in, and we’d wait…and wait…and wait…for what seemed like an eternity.
If we were really lucky, […]
Continue reading Ginger Peach Cheesecake Ice Cream
I love soup, but I’m not crazy about the canned variety. Most commercial brands leave me parched from the enormous salt content (Who needs more water retention?!), while the “healthy” ones are pretty darned tasteless, if you ask me. I’ve tried combining the two, but something was still lacking–freshness, maybe? Yeah, that’s it. So […]
Continue reading Thai Ginger Coconut Chicken Soup