By Sherry K on May 16th, 2013
With Arugula Chimichurri
To say that I’ve been “wickedly” busy for the last couple of weeks would be an understatement. Ever since I was invited to play in the pit for the local run of the national tour of the musical Wicked, I hit the ground with my feet [...]
Continue reading Asiago Portobello Cheese Souffle
By Sherry K on April 25th, 2013
It is of my belief that all good savory recipes start out with garlic (and onions, for that matter). I don’t know, it’s like if the kitchen doesn’t wreak when I’m done cooking, I just haven’t accomplished my job properly.
Ya know what I mean?
As my [...]
Continue reading Garlicky Thai Chicken Pizza
By Sherry K on April 4th, 2013
With my one year blogiversary approaching in over a week, I find it fitting that I should share another skillet cornbread recipe.
As I described in my inaugural post, Garlicky Shrimp and Spinach Cornbread, my whole passion for recipe development started when I was chosen to be [...]
Continue reading Savory Ham and Swiss Cornbread Bake
By Sherry K on January 31st, 2013
Nothing says Saturday morning like a big breakfast:
pancakes topped with fruit, nuts and maple syrup
omelettes busting at the seams with meat, veggies and cheese
fried taters, bacon and onions
crepes stuffed with cheese and fruit (such as my Chocolate Crepes with [...]
Continue reading Pork and Eggs Breakfast Sandwich
By Sherry K on November 23rd, 2012
I’m thankful for so many things.
Every morning when I wake up, I am thankful for my bright, comfortable, spacious home. I am thankful for the two goofy pups that bring me so much joy. I’m thankful for employment, health and the best family and friends that [...]
Continue reading Turkey Cranberry Pizza Supreme
By Sherry K on October 18th, 2012
I love this dish so much, I make it every year for my birthday. It’s so handy that my birthday is in September, when spaghetti squash is in season. And for the last few years, Dad has added them to his garden, so there is always a plentiful supply. [...]
Continue reading Spaghetti Squash Pad Thai
By Sherry K on October 4th, 2012
Can’t see video? Watch it here: Chili Con Fixin’s
Linked to: Weekend Potluck Foodie Friends Friday Strut Your Stuff Saturday Scrumptious Sunday Totally Tasty Tuesdays Love Bakes Good Cakes Cast Party Wednesday Whatcha’ Whipped Up Wednesday Something Swanky Sweet Treats and Swanky Stuff The Mandatory Mooch Gooseberry Patch
Mom always [...]
Continue reading Chili Con Fixin’s
By Sherry K on September 21st, 2012
Can you tell I’m finding different ways to use up the vast end-of-summer watermelon supply from Dad’s garden? They and tomatoes are coming out our ears, and I can only make so many “Melon Man” Cocktails (although it’s fun trying)!
And it’s been a busy week. I [...]
Continue reading Sizzling Steaks with Watermelon BBQ Sauce
By Sherry K on September 11th, 2012
It’s Zippy Tip Tuesday!
Have you ever enjoyed fish grilled on a wooden plank at a restaurant and wished you could get that same smoky taste at home?
I used to think that same thing!
Now I cedar plank a salmon or trout nearly once [...]
Continue reading Grill Fish on a Cedar Plank
By Sherry K on July 6th, 2012
I’m not much of a steak eater. When someone talks about the joys of a thick juicy steak, I tend to not share the same passion.
However!
If you were to put a thick juicy slice of meatloaf on my plate, you’d have my [...]
Continue reading Plum Good Meatloaf
|
Share the Jazzy love by pasting this code to your site.  <a href="http://jazzygourmetblog.com" target="_blank"><img src="http://jazzygourmetblog.com/wp-content/uploads/2012/04/blogbutton.jpg" alt="Jazzy Gourmet Cooking Studio" width="125" height="125" /></a>
|