Fruit - Part 2

Fresh Blueberry Sweet Corn Ice Cream

By Sherry K on July 25th, 2013

I entertained a lovely group of nice young ladies (grades 5-9) at a fine arts camp this week, and at the end of my presentation, one of them asked how long it takes me to compose a piece of music.

I said it varies.

Sometimes […]

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Hot Peach Vidalia Cheese Spread

By Sherry K on July 19th, 2013

I rode the bike to church Sunday, and one of the first persons I ran into was my friend Loanna. She was looking all forlorn because she said she had brought me something and wasn’t sure I could carry it on the bike. I got all excited because Loanna […]

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Blueberry Lemon Drop Popcorn

By Sherry K on July 11th, 2013

I’m so anxious to jump on the Dessert Challenge bandwagon again, since I had to miss it the last 2 months. To refresh your memory, Sheryl, at Lady Behind the Curtain, has picked 2 ingredients each month (such as coconut and lime or caramel and pretzels) that we are […]

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Orange Cups

By Sherry K on July 9th, 2013

It’s Zippy Tip Tuesday!

What is it about fruit that lends itself so nicely to being a serving vessel?

Can it be that God blessed fruit with the most wonderfully bright color scheme?

Just crack me open a stunning watermelon, split apart a succulent honeydew, or […]

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Orange Cardamom Pistachio Ice Cream (Sandwiches)

By Sherry K on July 6th, 2013

…and The Tale of a Woman, a Motorcycle and one heck of a Thunderstorm

Last week, I rode the bike to yoga, as I often do. Toward the end of class, a woman came in to tell us that a huge storm was coming our way, with damaging winds and hail. […]

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Fresh Strawberries

By Sherry K on June 11th, 2013

It’s Zippy Tip Tuesday!

I figured since I’ve been churning out so many strawberry recipes here lately, it was time to feature them as a Zippy Tip.

After all, they’re juicy, they’re sweet, and they smell better than the finest cologne. I’ve referred to them […]

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Strawberry Rhubarb Crumble Parfait

By Sherry K on May 30th, 2013

As a kid, I was not a rhubarb fan.

Heck, what am I saying. As an ADULT, I was never a rhubarb fan.

Anything that requires copious amounts of sugar in order to just be edible didn’t seem appealing to me. And when I did […]

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Fresh Apricots

By Sherry K on May 28th, 2013

It’s Zippy Tip Tuesday!

As I mentioned in my post for Strawberry Apricot Swirl Ice Cream last week, some beautiful golden apricots caught my eye at the store, and I just had to use them. They made such an incredibly bright complement (both in color and flavor) to the sweet fresh […]

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Strawberry Apricot Swirl Ice Cream

By Sherry K on May 23rd, 2013

I’m warning all of us now, I might just have to go a little ice cream slap happy this summer. Some of us may recall that I got a new ice cream maker awhile back, after thwarting off the purchase because I was afraid I’d eat too much ice […]

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Chocolate Covered Cherry Lime Dip

By Sherry K on April 18th, 2013

with Mini Profiterole Dunkin’ Sticks

My heart is filled with gratitude right now. Many of you read about my aunt and her “Easter feast” a couple of weeks ago. (If you missed the post, it is here: Easter Egg Nest Centerpiece.) Little did I know how close I came […]

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