with Cherry Bourbon Butter Sauce!
I have spent the most grand and glorious last few days in Door County, WI with my mom and aunt. We have shopped, we have toured, we have walked, and (oh my) have we eaten!
Of course we did the local whitefish boil at Pelletier’s:
Continue reading Chocolate Cherry Zucchini Cake
It’s not too often that I get to cook for my in-laws.
Two weeks ago, S.O.’s brother Eric (who lives a few hours away) brought their mother up here for a visit. I fixed a summer harvest feast of a supper: Caribbean jerk pork burger sliders with mini pretzel […]
Continue reading Corn-berry Cobbler
It’s Zippy Tip Tuesday!
Have you ever attempted to add fruit or chocolate chips to cake or muffin batter, only to have them sink to the bottom of the pan while baking?
Well, the technique in this video will help thwart off any such future baking […]
Continue reading Prevent Fruit from Sinking in Cakes
with Peach Liqueur Cream!
As promised: another recipe to use up our seemingly endless supply of zucchini.
BUT, this recipe actually features peaches. As a part of the Lady Behind the Curtain Dessert Challenge, we were enticed to create a dessert using both peaches and cream.
Upside-Down Peach Zucchini Cake
I entertained a lovely group of nice young ladies (grades 5-9) at a fine arts camp this week, and at the end of my presentation, one of them asked how long it takes me to compose a piece of music.
I said it varies.
Continue reading Fresh Blueberry Sweet Corn Ice Cream
I’m so anxious to jump on the Dessert Challenge bandwagon again, since I had to miss it the last 2 months. To refresh your memory, Sheryl, at Lady Behind the Curtain, has picked 2 ingredients each month (such as coconut and lime or caramel and pretzels) that we are […]
Continue reading Blueberry Lemon Drop Popcorn
As a kid, I was not a rhubarb fan.
Heck, what am I saying. As an ADULT, I was never a rhubarb fan.
Anything that requires copious amounts of sugar in order to just be edible didn’t seem appealing to me. And when I did […]
Continue reading Strawberry Rhubarb Crumble Parfait
I’m warning all of us now, I might just have to go a little ice cream slap happy this summer. Some of us may recall that I got a new ice cream maker awhile back, after thwarting off the purchase because I was afraid I’d eat too much ice […]
Continue reading Strawberry Apricot Swirl Ice Cream