Zippy Tips

Splendor in the Lemongrass

It’s Zippy Tip Tuesday!

Splendor in the Lemongrass

Ah, the smell of freshly cut lemongrass — there’s nothing like it!

Commonly used in Thai cuisine, lemongrass has a taste that is uniquely different from lemon juice.

But how do you use it in cooking?  In this video, I explain how to trim, smash and cut lemongrass to impart its lovely fragrant flavor to your next dish.

And where do you use lemongrass?  It can be prepared in anything from soups (like my Thai Ginger Coconut Chicken Soup) to curries and even ice cream (such as my Gingered Carrot Ice Cream)!

Watch on, oh ye lemongrass lovers, watch on:

Can’t see video?  Watch it here: Splendor in the Lemongrass

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